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Friday, March 05, 2004
Shallots! Shallots! Shallots!
Shallots are just the coolest things. They're the exact midpoint between an onion and a garlic. I know because I measured. Shallots work great in stirfry, burgers, and lots of other dishes including tonight's dinner. They can even work their way into sandwiches like the Yumma-Yumma, one of over 1500 sandwiches listed at The Sandwich Project.